Category Archives: Events

Garden Tour Hosts Share Tips & Insights – Tuesday, September 10 at 9:30 am

We hope you will join
The Garden Club of Weaverville
for Our September Meeting
Program: Garden Tour Hosts Share Their Tips & Insights  

Tuesday, September 10 at 9:30 am

In the Weaverville Town Hall Community Room
[30 South Main Street]

At the first meeting of our new season, five of the hosts/owners of the outstanding gardens on our June 29th Weaverville Gardens Galore Tour will share their gardening wisdom and insights about their gardens.
A sampling of topics includes:
  • Specific aspects of the development of their gardens
  • Challenges and opportunities they faced in transforming their spaces
  • Why they chose their particular garden style or theme
  • Unique garden features
  • Garden development and maintenance insights

The Garden Club of Weaverville is a co-ed, non-profit organization open to everyone. For more information on what we do, becoming a member or supporting the club visit our website.

Upcoming 2019-2020 Programs

Please join us for our 2019-2020 Season!

Preliminary Program Topics/Speakers Include:

September – Garden Tour Host Tips & Insights 

October – Dividing Perennials 

November – Blue Ridge Parkway Foundation

December – Bird Friendly Gardening

January – FEAST – Promoting Healthy Food 

February – Alternatives to Herbicides and Pesticides 

March –  Beneficial Insects

April – Saving Garden Seeds

May – Field Trip 

June – An Edible Garden/Foraging/Mushrooms

Growing & Using Culinary Herbs with Phil Roudebush – TUESDAY, MAY 14TH AT 9:30 AM

We hope you will join
The Garden Club of Weaverville
for Our April Meeting
Program: Growing & Using Culinary Herbs
with Phil Roudebush

Tuesday, May 14th at 9:30 am

In the Weaverville Town Hall Community Room
[30 South Main Street]

Herbs are commonly grown in gardens and containers for a variety of uses. This presentation will provide general information about growing and using herbs with a focus on those used for culinary purposes. Ideas about how to process and use culinary herbs year-round will also be discussed including recipes for making various types of herb pesto, vinegar, butter, rubs, and oils.

Phil is a native of Indiana and is a retired veterinarian. In the past, Phil enjoyed maintaining a large vegetable garden, herb garden, pumpkin patch, water garden, and a 30-acre native grass hay pasture. He was an Extension Master Gardener in Shawnee County, Kansas before moving to Asheville four years ago and is an Extension Master Gardener Volunteer in Buncombe County.

The Garden Club of Weaverville is a co-ed, non-profit organization open to everyone. For more information on what we do, becoming a member or supporting the club visit our website.